(Who needs ketchup?) Heres the printable: Homemade Blue Cheese Dressing Ingredients 1/2 cup buttermilk 1/2 cup mayonnaise 1 tablespoon freshly squeezed lemon juice 1/2 - 1 teaspoon Worcestershire sauce 1 garlic clove, minced (or use 1 teaspoon garlic paste) 1/4 teaspoon salt 1/8 teaspoon freshly-ground black pepper 4-6 ounces good quality blue cheese, crumbled 1 tablespoon minced fresh parsley, divided 2 tablespoons sour cream (optional for thickening) Instructions Put the buttermilk, mayonnaise, lemon juice, Worcestershire sauce, garlic, salt, and pepper in the bowl of a food processor outfitted with the metal blade
The soft sheer violet layers of the skirt is elongated at back hem for a dramatic ball gown silhouette
CHUNKY SWEATER WITH A SKIRT Its not quite cold enough to be layering chunky sweaters underneath coats, but it is the perfect time to wear them on their own
Ingredients 4 ounces blue cheese 1 cup Greek yogurt, full fat (or sub 1/2 cup sour cream and 1/2 cup mayo) 1 fat garlic clove, finely minced 2 teaspoons Worcestershire sauce 3/4 teaspoon salt 1 teaspoon pepper 1/2 teaspoon ground mustard 2 tablespoons fresh chives or Italian parsley 1 teaspoon lemon juice water or olive oil to thin, if desired Instructions Crumble Blue cheese into a bowl, and mash it up a bit
Reference Photos: (1) Photographed for creative purposes by Ted Belton, Stylist: Amanda Lee Shirreffs, Hair & Makeup: Erin Heather
The second dress was designed by Versace