carrots (about 6 medium), peeled and sliced into coins 2 inch piece ginger, peeled and cut into 1/2 inch chunks 3 garlic cloves, peeled 2 green onions, whites only, sliced into 1/4 inch pieces 1/2 cup seasoned rice wine vinegar 1/2 cup water 1 tbsp soy sauce (or tamari, if gluten-free) 1 tbsp toasted sesame oil 1/2 cup neutral flavored oil (such as grapeseed or avocado) Kosher salt Directions Add half the carrots, ginger, garlic, green onion, rice wine vinegar, water and tamari/soy sauce to your blender carafe or food processor work bowl
All opinions however are my own
But its easy to switch those out to flats if you prefer
Hobbs Kyra Raffia Tote Bag Roomy enough for your everyday essentials
The versatile medium grey suit is a safe, smart bet
This elegant satin option with a fold-over top is a fun take on the trend, and despite it being shorter than your typical black tie number, the beautifully draped pleats and romantic tulip hem make it feel formal enough for an upscale celebration
