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It stays good in the fridge for 3 days just give it a good whisk before you use it

Its herbaceous, tangy, and creamy, and its made with healthy avocado instead of sour cream and mayo like traditional green goddess dressing

Im on vacation with family and made it again tonight, but didnt have a whole cup of sour cream, so I subbed in plain Greek yogurt for about 3/4 cup and the rest was sour cream, I added a pinch of cayenne to suit my dad, and followers the rest of the recipe as directed and it was just as good

So, these days, she buys a turkey that is somewhere between 22-24 pounds, prepares the dressing, and stuffs as much of it inside the turkey as it can hold

Because you are never too young to learn

To finish, she adds a burgundy handbag to add a pop of contrast to the earthy tones