I am glad I purchased it.5 DresserRosaAbsolutely great
4 servings/ bowls Ingredients: 1-1/2 lbs lean ground beef, turkey, or bison 3 Tbsps homemade taco seasoning 8 cups chopped romaine lettuce 1 large avocado, diced 1 cup homemade pico de gallo 1/2 cup freshly shredded cheese 1 lime, cut into wedges to serve fresh cilantro leaves, to serve For the Dressing: 1/2 cup Greek yogurt juice and zest of 1 large lime 2 Tbsps water, to thin it up 2 Tbsps avocado oil or extra virgin olive oil 1 tsp garlic powder 1 tsp sea salt 1/2 tsp freshly ground pepper a handful of fresh cilantro leaves Instructions: Heat a large skillet over medium-high heat
The result is a gown that balances artful drape, intelligent construction, and understated impact designed for confident, contemporary elegance
This is a slim fitting, velvet slip dress with a v neckline and cross back straps.
Stretch Floral Lace: 60% Nylon 32% Rayon 8% Spandex
Metallics are neutrals in my mind so I love to wear them with any and all outfits