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ingredients: Homemade Mayonnaise Dijon Mustard Garlic Cloves Red Pepper Flakes Italian Seasoning Kosher Salt Freshly Ground Black Pepper Freshly Squeezed Lemon Juice White Wine Vinegar Rotini or Fusilli Pasta Red Bell Pepper Shallot Black Olives Hard, Uncured Salami Fresh Mozzarella cheese Fresh Parsley Fresh Basil step-by-step: Step One: Make the Creamy Italian Dressing In a blender or using an immersion blender in a wide-mouth jar, combine the homemade mayonnaise, mustard, garlic, red pepper flakes, Italian seasoning, salt, pepper, lemon juice, and vinegar

Check out my handy image for extra clarification

One of those is Rhode

I also made some adjustments to the spices in this dressing

If you have concerns about consuming raw eggs, you can use pasteurized eggs , which have been gently heated to reduce the risk of bacteria while still working beautifully in the dressing

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