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Taste and add more kosher salt or black pepper as needed.

Ingredients 8 cups spinach, torn into bite sized pieces if large, cleaned and spun dry 6 to 8 scallions, cleaned and chopped 6 slices raw bacon, chopped 3 tablespoons cider vinegar 2 teaspoons coarse Dijon mustard 2 teaspoons pure maple syrup 1/2 teaspoon salt, or to taste 1/2 teaspoon freshly ground pepper 1 tablespoon extra-virgin olive oil 5 radishes, thinly sliced Instructions Place spinach and scallions in a large mixing bowl

How To Make Cobb Salad with Blue Cheese Vinaigrette Step 1: Poach and Dice Chicken Place chicken in a large saucepan and cover with water

Next, grab a hind quarter and work skin your way along one side of the body, including both quarters, then the other

With hearty greens: Kale or arugula hold up well to the warm dressing if you want something more substantial

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