Saute onions, celery, butter and seasoning in a medium saute pan until translucent
It tastes fine but just way too sweet and not as refreshing as Id hoped
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Row 16&17 (I used same white for belt and edging) Row 17 *(SC, CH1, DC) in next st, skip 1 st * repeat till last 1 st
In fact that meal you see up above is exactly what Im talking about
I love that characteristic as one can achieve a beautiful look that, in a moment, can be shifted from casual to elegant with no need to fuss about changing