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Depending on how you plan to serve this taco salad, could depend on how you handle this step: If serving to a crowd : its a great idea to place all of the chopped lettuce in to a large serving bowl or on a platter

End of the week, throw it in the wash

It is what I like to call a meal of a salad because if you order this at a restaurant I promise you will leave with a full and happy tummy

Autumnal tones of forest green and rusty terracotta make for the perfect mix-and-match palette

Make-Ahead Directions To make it up to 24 hours in advance, cover and refrigerate the undressed coleslaw and dressing separately

The key is to let the combination work together as a complete head-to-toe look