Hiyu Wine Farm Solais Spring Ephemeral 2022 Regenerative and a long finish

and a long finish

The winemaking utilizes spontaneous fermentation driven by native wild vineyard yeasts

Clearly the abundance of fruit is high class

it’s more like a savory Cerasulo di Abruzzo

Sourced from high-altitude vineyards on the fertile volcanic slopes of Mount Etna

Hiyu Wine Farm Solais Spring Ephemeral 2022 Regenerative and a long finishGrape: CDP Blend Vintage: 2022 Type: Red This low intervention red wine is a traditional field blend combining the ancient grape varieties of the Southern Rhne. Winemaker Nate Ready sources the fruit from a single regeneratively farmed plot in the Columbia Gorge, where diverse cover crops are cultivated. The hand harvested grapes are co fermented naturally using native vineyard yeasts with zero modern additions or oak wood manipulation. The wine