Franklin Barbecue: A Meat-Smoking Manifesto by Aaron Franklin Type K Thermocouple high-accuracy instant-read probe thermometer and

high-accuracy instant-read probe thermometer and a professional-grade infrared surface thermometer

Empower your staff to make immediate food safety decisions instead of waiting and reviewing paper logs months later

With a clear large-digit LCD display

Press the 0

and this book takes that educative approach one step further

Franklin Barbecue: A Meat-Smoking Manifesto by Aaron Franklin Type K Thermocouple high-accuracy instant-read probe thermometer andA New York Times best selling complete meat and brisket cooking education from the countrys most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue. When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what theyd gotten themselves into. Today, Franklin Barbecue has grown into the most popular, critically lauded, and