Handmade quality · Free shipping over $75 · Explore the atelier

Los Angeles Times 1923 Prize Cook Book, with recipes from Chef A. L. Wyman M.C.A Cimabue only very minor fading of

SKU: 31024414122

4.5
USD112.50 USD136.50

Pay in 4 interest-free payments of $28.12 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Sep 12 - Sep 17

Description

only very minor fading of the paint in a few spots

Nicholas is a monthly magazine for boys and girls

Heavy Cast Bronze round card receiving tray

marked on the top loop with F&B for "Foster and Bailey"

All colors and gold are in great condition

Los Angeles Times 1923 Prize Cook Book, with recipes from Chef A. L. Wyman M.C.A Cimabue only very minor fading ofWe are offering A rare 1923 Los Angeles Times PRIZE COOK BOOK Under the direction of, and edited by Chef A. L. Wyman, M. C. A. whose department of "practical recipes" in the Saturday, Los Angeles Times edition made their domestic science department the most widely read department of it's kind in the West. Appx. dimensions 9 1 2" x 6 1 8" x 3 4" Condition This 1923 cookbook is in very good condition, with no rips or tears or personal notations on any

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

You may also like

recommand products