Caciocavallo, 1.9 kg – 4.5 lb Tuna What can you do with

What can you do with spaghetti

and that we offer you in different formats

it is inserted in stewed meat and fish dishes or in vegetable and vegetable side dishes

In the size of 12 lb

chopped fresh parsley for garnish (optional)

Caciocavallo, 1.9 kg – 4.5 lb Tuna What can you do withCaciocavallo is a seasoned stretched curd cheese typical of southern Italy. Produced with cow's milk with the addition of only rennet, lactic ferments and salt, it is kept hanging from the horse (hence the name) of a beam for drying. This 360 degree exposure to age and ambient microbes develops sharp, spicy flavors, a development continued in our own caves, where the cheeses hang among other aging wheels, picking up deep, earthy undertones and fruity