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mix of almonds and sugar
simply melt and serve as a fondue over boiled potatoes and vegetables
ruby-colored red wine vinegar that is produced in Modena by an Acetaia that specializes in monovarietal vinegars
flakiest taralli we have ever tasted
fill crepes or crespelle
Cherchi Sardinian Pane Carasau Flatbread with Truffle item-20006VALLE mix of almonds and sugarDelicately flavored with truffle, this parchment is a go to with Sparkling wines or topped with any of Ritrovos best selling truffle based spreads. Top with your favorite truffle butter, and Ritrovo Selections Truffle & Salt for an appetizer worthy of any wine bar. Ingredients Remilled Hard Wheat Semolina, Olive Oil, Salt, Truffle Flavored Salt [Sea Salt, Dried Summer Truffle (Tuver Aestuivun Vitt) 3%, Truffle Aroma], Brewer'S Yeast.
US$ 16.00
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US$ 3928.50
US$ 1957.00
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