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The outcome is a blade boasting an impressive total of 67 layers of metal
- Small potatoes
The 7-inch version is excellent for taking on large meals with many vegetable/fruit/root ingredients where speed
the steel is heated to temperatures between 1500 and 1600 degrees Fahrenheit
this knife is your go-to for mastering the art of meat and poultry preparation
Niku 8-inch Chef Knife BF_Collection The outcome is a bladeThe Niku 8 inch Chef Knife is a versatile kitchen essential, perfect for tackling a wide range of tasks with precision. Crafted with a VG 10 steel core and an impressive 67 layer construction, this knife delivers exceptional durability and long lasting sharpness, making it your go to tool for everyday cooking. Inspired by timeless design, the Niku collection blends superior performance with understated elegance. Drawing on the best features of our