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slow-baked until just set to achieve the most perfect creamy texture with a Digestive biscuit crust that not only lines the base of the cake but also goes all the way up the sides for that extra buttery crunch
An assortment box of our four core flavours
5" x 8" sheet which can serve up to 10 portions
Red Velvet (ruby coloured light cocoa based sponge
We offer a decaf option as well as an alcohol free version
Chocolate & Salted Caramel Cupcakes (Gluten Free) tart slow-baked until just set toA gluten free all butter rich chocolate cupcake filled with a salted caramel ganache and topped with sea salt caramel buttercream, more caramel ganache and a dark chocolate swoosh. Winner of a 2014 Great Taste Award.