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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Steep 3 grams of tea leaves in 180ml of hot water at 212°F for 120 seconds
stone-ground into a fine powder
savory body while carefully retaining the tea’s aromatic freshness
Mix and aerate with a bamboo whisk for 30 seconds
toasted brown rice adds a full-flavored
Sencha Powder Steep 3 grams of teaAbout the Tea This Sencha powder is ground in a traditional stone mill using the same process as our ceremonial grade matcha. It dissolves easily in hot and cool water, making it an approachable and convenient way to enjoy our delicious sencha. In the summer, we recommend adding a teaspoon of powder to 500ml of cool water, mixing well, and pouring over ice. After an active day, this is a great way to refresh and recharge. CULTIVAR SaemidoriORIGIN
US$ 120.00
US$ 13.00
US$ 26.00
US$ 26.00