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Miró Book by Roland Penrose ideas Colomina tracks this shift through

SKU: 88473775779

4.2
USD12.51 USD41.51

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Description

Colomina tracks this shift through the modern incarnations of the archive

Every chapter contains a special feature on a cooking technique or implement

Softcover in well used condition

First published in 1981 to great acclaim

The author shows us how and why in over 100 delicious dishes - from telephone-cord pasta with Sicilian pesto to the crustless Meatzza

Miró Book by Roland Penrose ideas Colomina tracks this shift through

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