BS EN ISO 6888-1. Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1. Technique using Baird-Parker agar medium Ingestion-build-180956 meaning the standard can now

Name: BS EN ISO 6888-1. Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1. Technique using Baird-Parker agar medium Ingestion-build-180956 meaning the standard can now
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meaning the standard can now be cited in the Official Journal of the EU (OJEU)

especially related to choice and control

These methods are covered in ISO 17248 and ISO 17245

for the calibration of measuring equipment and for the evaluation or validation of measurement procedures

The analytical range is typically 0

BS EN ISO 6888-1. Microbiology of the food chain. Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1. Technique using Baird-Parker agar medium Ingestion-build-180956 meaning the standard can now

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