Pay in 4 interest-free payments of $18.38 Learn more
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Units of competency SIRRFSA001 Handle food safely in a retail environment FBPFST4014 Apply sensory analysis in food and/or beverage production FBPTEC4003 Control food contamination and spoilage FBPPPL4008 Prepare and present artisan food and/or beverages * We can develop additional elective units that are not listed on request (Please contact us for further information)
plan and implement building and construction environmental management processes CPCCBC6009 Develop
quotes and tenders AHCWHS503 Manage workplace health and safety processes AHCWRK520 Develop workplace policy and procedures for environment and sustainability If you require RPL Kits with comprehensive benchmarking
ethics and privacy in ICT environments ICTSAD609 Plan and monitor business analysis activities in an ICT environment Elective units ICTPRG605 Manage development of technical solutions from business specifications ICTSAD610 Analyse stakeholder requirements ICTSAD612 Implement and maintain uses of containerisation ICTSAD613 Install and configure container orchestration services ICTNWK603 Plan
HLTWHS004 Manage work health and safety
PowerPoint-TLIL0005 Assess and confirm customer transport requirements FNS Units of competency SIRRFSA001 HandleOur PowerPoint presentations support trainers to deliver effective, engaging and compliant classroom or webinar delivery of a qualification or unit. PowerPoint presentation The PowerPoint presentation supports the trainer teacher in creating an interactive learning environment. We provide all documents to you in Microsoft Office format, so you can easily customise them as required. You are free to rebrand and reproduce these within your registered
US$ 65.00
US$ 12.00
US$ 65.00
US$ 65.00
US$ 12.00
US$ 10.00
US$ 15.00
US$ 70.00
US$ 20.00
US$ 25.00
US$ 20.00
US$ 10.00
US$ 25.00
US$ 22.00
US$ 10.00
US$ 12.00
US$ 12.00