Savor & Sens Fig & Roasted Walnuts Mustard 110g Mariangela Prunotto Artisan slow-drying enhances the pasta's

Artisan slow-drying enhances the pasta's structure and helps it retain its texture during cooking

St Orens Block Goose Foie Gras 130g is a refined French delicacy offering the luxurious taste and silky texture of traditional goose foie gras

Their combination of tender fruit and aromatic wine makes them a sophisticated addition to both sweet and savoury presentations

Casanova Silver Series 10 is a refined Balsamic Vinegar of Modena IGP produced in Italy using traditional Modenese methods and aged through the 10 travasi (barrel transfer) system

Made from a blend of seasonal Apulian vegetables

Savor & Sens Fig & Roasted Walnuts Mustard 110g Mariangela Prunotto Artisan slow-drying enhances the pasta'sSavor & Sens Fig & Roasted Walnuts Mustard 110g Crafted with traditional mustard seeds for a balanced, tangy base Infused with fig pure for natural sweetness and fruit complexity Enhanced with roasted walnuts for a rich, nutty texture and flavour Smooth yet textured consistency with a sweet, earthy flavour profile Excellent pairing with cheeses (especially blue cheese, brie, and goat cheese) Ideal with roast meats, duck, pork, charcuterie, and gourmet