Pear Eau-de-Vie with the Pear in the Bottle Pear neat and preferably room temperature

neat and preferably room temperature

The very first to releases (2020 and 2021) sold out very quickly

Juniper takes the lead

opening up into dark fruits and brown sugar with a sweet maple finish

while coriander

Pear Eau-de-Vie with the Pear in the Bottle Pear neat and preferably room temperatureWe take 750ml bottles to Boates Farm in the Annapolis Valley in the spring which we then hang on the trees, over a small pear on a branch, tie in place, and allow to grow through the season. In September we harvest the now fully grown pears, clean the bottles and fill with Pear Eau de Vie our own pear spirit made from select ripe pears, Bartlett, Anjou & Clara Frijs, which are fermented at the peak of ripeness & then distilled. We like it as an