You can never go through a summer without some fresh

and mince garlic with confidence and ease

ensuring even air circulation and heat distribution

Folds flat for compact storage

making gravy has never been easier

Wusthof Ikon 5" Boning Knife Barware You can never go throughRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the WSTHOF Classic Ikon 5" Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily, so it is your ideal companion when it comes to preparing meat. Specifications Handle Length 4. 291 in Material Resilient Synthetic Handle, Riveted