Galician octopus
and is vinified and aged in amphora
the wine undergoes a long and patient transformation: beginning its life as a Fino under flor before ageing oxidatively for many years
Winemaker Antonio Capaldo’s gentle approach
The palate is sumptuous and layered with a cascade of roasted cocoa
The Italian Table Case FestiveFizz Galician octopusFreshness, flavour, and wines that belong alongside a plate of something delicious. Italy is a country shaped by its length, stretching from Alpine foothills to sun drenched southern coasts, and that north to south sweep creates one of the most diverse wine landscapes on earth. In the north, you find elegant, mineral whites and structured, age worthy reds built on finesse and restraint. In central Italy, Sangiovese reigns, vibrant, food loving, and