SCORM Compliant Package-AURLTD109 Diagnose complex faults in light vehicle steering and suspension systems SHB egg and farinaceous dishes Group

egg and farinaceous dishes Group B SITHCCC012 Prepare poultry dishes Group B SITHCCC013 Prepare seafood dishes Group B SITHCCC014 Prepare meat dishes Group B SITHCCC018 Prepare food to meet special dietary requirements Group B SITHCCC019 Produce cakes

plan and implement a building and construction planning process CPCCBC6014 Apply structural principles to the construction of large

Core units RIIBEF201D Plan and organise work RIICOM201D Communicate in the workplace RIIWHS201D Work safely and follow WHS policies and procedures Elective units RIICCM201D Carry out measurements and calculations RIICCM203D Read and interpret plans and specifications RIISAM203D Use hand and power tools Additional electives RIISAM204D Operate small plant and equipment BSBITU111 Operate a personal digital device If you require RPL Kits with comprehensive benchmarking

Units of competency CHCHCS001 Provide home and community support services CHCDIS007 Facilitate the empowerment of people with disability CHCCCS025 Support relationships with carers and families CHCCCS011 Meet personal support needs * We can develop additional elective units that are not listed on request (Please contact us for further information)

procedures and programs If you require RPL Kits with comprehensive benchmarking

SCORM Compliant Package-AURLTD109 Diagnose complex faults in light vehicle steering and suspension systems SHB egg and farinaceous dishes Group* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.