perhaps taking in a barbequed glaze before diving head-first into a tin of smoked fruit salad
Date distilled: April 1990
The reduced nose became as easy as a feather bed – toasted almonds
quince jelly and tart black cherries integrating most wonderfully with liquorice cake
We were further captivated by the aromas of walnuts
Cask No. 48.112 11 – 15 years perhaps taking in a barbequedCask No. 48. 112 Here goes nothing! Speyside, Spey A big waft of vanilla emerges from the glass. Then salted herby flatbreads, tangy salad dressing, toasted seeds, sourdough starter, Turkish delight, paprika, lemon zest and wild blossoms. Somewhere nearby a bottle of sour Geuze beer is poured. Water brings a squeeze of fresh lemon juice, fabrics, air freshener, photocopier toner, peanut butter on toast and waxed canvas. To taste there's a lovely mix