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With water we found notes of butter biscuits
Applewood smoked cream
fruity and juicy
Coal tar soap
while the other had tingling clove spice
Cask No. 9.148 31 years and above With water we found notesCask No. 9. 148 Mustard, custard and musk Speyside, Spey A rather fragrant aroma of mint, damsons, dried herbs, aged Benedictine, leather bound books and jasmine tea greeted the panel. We also found something of a white wine spritzer effervescence about it alongside some spicy aged Gewurtztraminer. With water we noted spiced baked apples, raisins in cognac, orange bitters, mint jelly, mustard seeds and fresh Canteloupe melon. The palate displayed a