Pay in 4 interest-free payments of $41.25 Learn more
Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
aniseed and madeira cake
we present our most exciting collection - five whiskies showcasing five different regions and five different flavor profiles
After 10 years in an oloroso butt
232 The St Bernard’s barrel spent all ten years in a first-fill red wine barrique
cask char and something vaguely like chewing ganja leaf
Cask No. 10.285 Sweet & Zesty aniseed and madeira cakeHoly smoke! Pure filth! Proper hefty peat! These were only a couple of the expressions nosing neat. Just in case you start to wonder, we all loved it. Imagine yourself standing on the barley when the kiln is fired with peat. There was plenty of smoke on the palate, but maybe not as much as the nose suggested. A lovely redeeming sweetness of dark caramel and chocolate coated brazil nuts balanced the peat smoke perfectly. Water added a more maritime
US$ 297.00
US$ 35.00
US$ 1092.50