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Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
Dark plum and baking spices are pronounced on this aromatic and alluring Pinot Noir
This wine is all about subtlety
There’s blackcurrant
or with medium cheeses
chicken sausage meatballs with zucchini
Hinton's Hundred Cabernet Sauvignon, Coonawarra (12 bottles) Beaujolais Dark plum and baking spicesMarketplace Product Please allow up to 3 5 days for dispatch. Coonawarras signature variety. Fragrant dark cherries with notes of vanilla give way to a generous palate with savoury blackcurrant and chocolate flavours. The local terroir shines through with notes of peppermint and a lengthy finish. Pair with a peppery steak or a cheese board of aged cheeses.
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