Pay in 4 interest-free payments of $2.50 Learn more
Ships within 48 hours · Estimated delivery Sep 10 - Sep 15
Author: Constance Snow
a famous cook
Baked Wild Duck
This cookbook is highly touted by top chefs and is the perfect "course" for those who are interested in becoming a chef
the recipes are simple and easy to prepare
Cooking from the Heart Cookbook ISBN:9780767913713 Author: Constance SnowOver 140 U. S. celebrity chefs from Emeril to Rick Bayless and Jean Georges Vongerichten contributed a recipe for the inspiring Cooking from the Heart Cookbook. Format: Hardcover with dust jacket, 304 pages Copyright: 2003 Publisher: Broadway Books Author: Michael J. Rosen Description: Cooking From The Heart features one hundred of the country's most beloved and well known chefs, who each contribute not only a superb dish, whether a holiday tradition,
US$ 8249.50
US$ 7499.50
US$ 3249.50