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distinct from fermented palm wine
Carbohydrates: 0g
so it cooks faster than regular long-grain rice while the grains stay firm and separate
the 750ml bottle and case format is popular with caterers and for large gatherings like weddings and Owambe parties
This pack has 3 larger cuts rather than 4 smaller ones
African Finest Ijebu Garri 10kg West African distinct from fermented palm wineAfrican Finest Ijebu Gari 10kg is a fermented cassava staple loved across West Africa for its distinct texture and tangy taste. This bulk 10kg pack suits caterers and large households. Pack size: 10kg. How to prepare To prepare eba: 1 cup garri to about 1 cups just boiled water. Stir vigorously with a wooden turner until smooth, cover for 2 minutes, stir again. Serve hot, shaped into small balls with your favourite soup or stew. Also enjoyed cold as a