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This intense reaction is because early harvest olive oil contains a high amount of polyphenols
pain and cramps and improving the functioning of the heart muscle
Extra Virgin Olive Oil TAMIA NOVELLO
freshness and energy
Sauvignon Cortis
LISJAK CUVEE Extra Virgin Olive Oil Slovenian Wine This intense reaction is becauseProducer: The Lisjak Family. Region of origin: Koper, Slovenia. Olive varieties: Belica, Buga, Crnica, torta Harvest period: Middle of November Harvest method: By hand. Extraction temperature: 23C. Chemical analysis: Acidity 0,3%. Volume: 500ml Shipping weight, inc. packaging: 1,25kg Extra Virgin Olive Oil LISJAK CUVEE. Early harvest olive oil cold pressed within a few hours after harvesting and obtained solely by mechanical means. Medium intense
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