Pay in 4 interest-free payments of $17.50 Learn more
Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
to deliver a golden
wholegrain spelt farro flour
ensuring your pizzas release easily and brown beautifully every time
An essential tool for serious bakers seeking both technical performance and authentic artisanal results
Imported from Italy's most famous Pasticceria
Petra 7220 "Granpasta" – Tipo 00 Fresh Pasta Flour (12.5 kg / 27.5 lbs) wood-fired to deliver a goldenPetra 7220 Granpasta is a Type 00 soft wheat flour created specifically for fresh pasta making. Milled from strong wheats, it offers high water absorption and excellent stability in cooking, performing reliably for both hand made and extruded formats. It also shines in gnocchi, where the gentle milling profile helps extend shelf life and keep shapes neat. The flour is additive free and antioxidant free, yet the high degree of sifting helps the dough
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