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guarantees optimal dough fermentation for perfectly crispy and light products
sure to make a beautiful gift for your loved ones
and floral hints
Pulcinella is a Type 0 flour that delivers a supple
Acidity: 0
Mulino Padano S15 Tipo 00 Pizza Flour – Medium Proofing (12.5kg/28lbs) premium guarantees optimal dough fermentation forType 00 S15 is a strong, stable pizza flour designed for medium proofing times and more demanding doughs. Its absorption capacity and strength make it an excellent choice for indirect methods and highly hydrated doughs, especially Roman style tray bake pizza with a light, airy crumb and crisp base. The flours balanced rheology provides good handling in both room temperature and controlled temperature fermentation, making it a versatile workhorse for
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