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bringing the snow-capped peaks
a treat awaits
this beautifully photographed collectable volume celebrates twenty-one Outstanding Chefs -- from the first winner
The Food and Wine of Greece offers a feast of information and a wealth of delectable
Son-Of-A-Gun Stew
Book of Spices ISBN:9780671074029 bringing the snow-capped peaksBook of Spices teaches you how to select, grow, preserve, and cook with spices. The cookbook includes over 100 delicious recipes. There are metric UK and US measurements with the recipes. Format: Hardcover, 151 pages. Copyright: 1985 Publisher: Bookthrift Co. Author: Pamela Westland Description: Spices have played a vital part in every civilization since the beginning of time. As our knowledge of the past increases, we realize that they were