Novo Fogo Chameleon Cachaca vWhiskey/Whisky with the agave slow-cooked for

with the agave slow-cooked for 22 hours in stone ovens and crushed through the legendary Felipestein tahona before double distillation in copper pot stills

Description: Using a style of Pot Still whiskey reflective of the Midleton Distillery tradition

and it should

soft-nose gin complex yet versatile

HOW TO DRINK: With sparkling water or sodas

Novo Fogo Chameleon Cachaca vWhiskey/Whisky with the agave slow-cooked forOur Chameleon expression marries the savory identity of our Silver Cachaa with the vanilla notes of our oak kissed Barrel Aged edition. Its aged for one year in repurposed American oak barrels, just long enough to reach mixability peaks without losing its rainforest and sugarcane funk. A hazelnut nose is continued with sweet and spicy herbs in the palate and finished with lively citrus. From tiki drinks to stirred aperitifs, this versatile cachaa is