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she offers more than a dozen crust recipes-from cracker crusts and cornbread crusts to cookie crusts and cheddar cheese crusts
The recipes slected represent the best of "home cooking" in Central Arkansas
a freed slave
Claiborne remembers the many southern classics of his childhood
Chris Sussman is here to help
Gullah Home Cooking the Daufuskie Way Southern she offers more than aIf there's one thing we learned coming up on Daufuskie," remembers Sallie Ann Robinson, "it's the importance of good, home cooked food." In this enchanting book, Robinson presents the delicious, robust dishes of her native Sea Islands and offers readers a taste of the unique, West African influenced Gullah culture still found there. Living on a South Carolina island accessible only by boat, Daufuskie folk have traditionally relied on the bounty of
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