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Rudolph's On Green Street Restaurant: Grits to Gourmet Cookbook friends and acquaintances asked him

SKU: 60361927145

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Description

friends and acquaintances asked him for special recipes

Miami Black Bean Soup

Description: Get your sweet tooth ready

Author: Helen V

Harvest Moon Inn

Rudolph's On Green Street Restaurant: Grits to Gourmet Cookbook friends and acquaintances asked himRudolph's On Green Street Restaurant: Grits to Gourmet Cookbook is a scarce recipe book from the former Gainseville, Georgia restaurant. Here are recipes from Rudolph's on Green Street for dishes like their Caesar Salad, Danish Shrimp Linguine, Scallop and Shrimp Croustade, Rudolph's Corn Beef Hash, Cheese Straws, and Pumpkin Cheesecake. Format: Softcover spiral bound, 103 pages. Copyright: 1992 Publisher: Rudolph's on Green Street, Gainesville, GA

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