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New Zealand | GOLD: Sommelier Wine Awards
In our tasting blind tasting we were unable to distinguish it from single-malt
hand crafted from the finest Chardonnay fruit grown in their unique Hawkes Bay vineyard at Riverview
but also climb up to 400 metres above sea level
Or try it poured over ice cream for the ultimate after-dinner treat
Auntsfield Estate Sauvignon Blanc 2025 2004 New Zealand | GOLD: SommelierAuntsfield Estate Sauvignon Blanc Auntsfield dont make Sauvignon like everyone else in Marlborough. The point here is expressing the mineral texture of this old site, including use of a bit of old oak and months of lees ageing and stirring. The result is released later, will live longer and speaks more about mouthfeel, lemon pith texture and fine, chalky minerality. Auntsfield was bought by the Cowleys in the early 90s when it was still an unplanted