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We added ginger to this marmalade to give the lemons a little kick
and food safety
Summertime is a great - time to detox
This year we are proud to offer PUMPKIN pies
The Guardian
Apricot Chili Jam shrubs We added ginger to thisWe won the Good Food Awards for this jam! We started with blenheim apricots and added what they were asking for: the smoky undertone of dried chilies of the Nuevo Mexico variety. Try some and see why they are an award winner.
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