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we've elegantly topped it off with more Mao Shan Wang puree
A truly delightful balance of flavours and textures that is both nostalgic and an homage to tradition
Soft fluffy cake layers generously filled with pure Mao Shan Wang durian and light cream
with delicious coconut shavings infused with Gula Melaka
This became our first bestseller when we took the simple pleasure of natural Asian gula melaka and invented a whole cake to showcase its smoky fragrance
Pulut Hitam Cake Kuehs we've elegantly topped it offSoft, fluffy black rice cake layered with smooth coconut cream and black rice bits, our Pulut Hitam cake is beautifully topped with an authentically made black rice compote.