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Handling: forgiving dough that supports long fermentation and high hydration (recommended 80%)
A must-have ingredient in soups
chosen for its exceptional quality
This basil-infused extra virgin olive oil is wonderful added to pizza as a finishing touch
Born from the invaluable collaboration between Pastry Master Achille Zoia and Molino Dallagiovanna Labs
Artisanal Wood Pulp Banneton Bread Basket (1kg Round Waffle) no-discount Handling: forgiving dough that supportsGerman crafted with precision, this sustainable Wood Pulp Banneton elevates your bread baking to professional standards. The round waffle shape (22 x 22 x 7 cm) ensures optimal dough expansion and heat circulation, consistently producing bread with the perfect balance of tender crumb and crackling crust. Its 1kg capacity accommodates substantial loaves while maintaining excellent oven maneuverability. Beyond functionality, this meticulously
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