Kentucky's Best: Fifty Years of Great Recipes Book Heather French Henry Please note that the color

Please note that the color and grain of each board is different

as well as pictures of seasonal tablescapes and collages of the Bluegrass

baking powder (sodium acid

creating that perfect piece of barbecue heaven

anniversary

Kentucky's Best: Fifty Years of Great Recipes Book Heather French Henry Please note that the colorTo many, Kentucky means the greatest thoroughbreds in the world. To others, it is the home of the finest bourbon. But the obvious success of burgoo, Owensboro barbeque, and Harlan Sanders's Kentucky Fried Chicken carries the state's reputation for excellence to a wider audience. From the perfect mint julep to benedictine, from a classic hot brown to cheese chutney, Kentucky's Best captures the full range of the state's culinary delights. Linda Allison