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Prosciutto
and Barbara Kafka -- or perhaps you'd prefer elegant Trout Roulades with Whitefish Mousse or Craig Claiborne's Salmon Pate
deviled crabs
Portable soup
the sophisticated cooks of that floating population -- the motoring and cottage-holding summer residents
Casseroles Cookbook - Kitchen Library Series ISBN:9781572153042 ProsciuttoCasseroles Cookbook from the Kitchen Library Series features over 200 one dish recipes. You'll find favorites like Garlic Lamb Meatballs with Lemon Sauce, Artichoke and Cheese Custard Squares, Chile Egg Puff, Hungarian Goulash, and Ground Beef Curry. Format: Hardcover with dust jacket, 96 pages. Copyright: 2002 Publisher: JG Press Author: Kitchen Library Series Description: Every cook's kitchen repertoire includes a favorite casserole, usually served
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