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Along the Northern Border Cookery in Idaho
Also included is a helpful guide on where and how to obtain Greek specialty items by mail
Author: Ann Knox
including several from some of the area's most notable chefs
they have been tested over the years both by Dorothy and by her students
Best Recipes From New England Inns ISBN:9780899090283 Along the Northern Border CookeryBest Recipes From New England Inns features recipes from chefs and owners from 100 country inns who share their traditional favorites and specialties of the house. Format: Hardcover with dust jacket, 320 pages. Copyright: 1988 Publisher: Yankee Books Author: Sandra Taylor Description: From the finest hosts and hostesses of New England comes a classic collection of great eating that is sure to please you, your family, and friends over 330 tried and
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