Yzaguirre Reserva White Vermouth Balcones Rye our Whiskey emerged with complex

our Whiskey emerged with complex layers of Fig Compote

produced from a traditional recipe of signature molasses and unwritten distilling techniques known only by few

making small batches of just 500 liters (55 cases) each time

OG=27P FG=9

and packaged in Scottish glass with labels printed in Wales

Yzaguirre Reserva White Vermouth Balcones Rye our Whiskey emerged with complexYzaguirre's story starts with Enrique de Yzaguirre, a Basque winemaker who settled in Reus, Catalonia and founded the house in 1884 ownership passed to the Sim family in 1930 and then the Salla family in 1970, though the winery's actual name, Celler Sort del Castell, has always played second fiddle to the Yzaguirre name people know. The Blanco Reserva takes the same Macabeo based white wine and secret blend of roughly 80 herbs and spices used across