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It can be used for cakes and pastries
Formulated with a blend of “0” wheat flour and dried pasta madre (mother sourdough)
Bio Orto's "Gran Cru" Peranzana extra virgin olive oil comes from ancient plots of olive trees
Petra 0103HP is a natural blend of partially sprouted wheat flour
and focaccia
Molini Pizzuti Zero Glutine – Gluten-Free Multipurpose Mix (1kg/2.2lb) pizza It can be used forBake gluten free with professional reliability. Zero Glutine is Molini Pizzutis gluten and milk free multipurpose mix. This easy to handle blend is suitable for bread, pizza, focaccia and desserts. Origin: 100% Italian ingredients. Specifications: 1kg (2. 2 lbs) Gluten free and Lactose free Ingredients: Deglutenized wheat starch, Rice flour, Dextrose, Chicory fiber, Psyllium fiber, Thickeners: (Guar Gum, E464), Yeast extract