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Antimo Caputo 00 Pasta Fresca E Gnocchi is a made from soft white wheat
200gr (7oz) tray from Agrimontana
5 kg / 11 lbs
Gluten Free
and a more rustic dough without giving up performance
Dallagiovanna La Napoletana Tipo 00 Pizza flour (55 lbs - 25kg) wood-fired Antimo Caputo 00 Pasta FrescaBrickOvenBaker is proud to offer exquisite Italian flours from Molino Dallagiovanna. Dallagiovanna is the only company to wash wheat with water prior to slow grinding. La Napoletana is specifically crafted for high temperature pizza ovens and is ideal for medium to long fermentation times. Perfect for creating traditional Neapolitan pizza with 62% hydration and a golden, well developed cornicione, this AVPN approved flour is guaranteed to enhance your
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