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including members of the museum staff
relishes and dips
Some recipes came from as far north as Alaska and as far south as Texas
Citrus French Toast
Many others have been adapted by the author for the modern home
Rustic European Breads From Your Bread Machine ISBN:9780385477772 including members of the museumRustic European Breads From Your Bread Machine cookbook features 100 breads with a European flair like Focaccia, Ciabatta, Crostini, and more like these. Each recipe is designed for preparation in the bread machine. Format: Hardcover with dust jacket, 326 pages. Copyright: 1995 Publisher: Doubleday Author: Linda West Eckhardt and Diana Collingwood Butts Description: The award winning authors of Bread in Half the Time have now written a complete guide
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