Sirloin Steak butchers-cuts excellent succulence and all the

excellent succulence and all the qualities you want from a proper piece of roast beef

the chop holds together very well

This produces lean

with rice and other accompanying dishes to pick at

and enduring the exertions of the land

Sirloin Steak butchers-cuts excellent succulence and all theThe Classic Steakhouse Favourite: Rich, Grass Fed Flavour A classic cut with deep, distinctive flavour, grass fed beef sirloin steak remains deservedly popular. With a richer, beefier taste than fillet or ribeye, it stands up beautifully to bold sauces and robust accompaniments. Dry ageing on the bone allows the meat to relax, tenderise and intensify, delivering the full depth of flavour that defines exceptional sirloin; savoury, satisfying and